Prasāra is a marketing agency for restaurants and cafés in Bali. We run Google Ads, Meta and your Google Maps profile to bring real walk-in guests — not impressions. For ASAI Café we hit the agreed goal of 30M IDR/day in 2.5 months, on the same budget.
Free audit the day after you reach out. We usually reply within 2 hours.
The food is great and the reviews are kind — but weekdays are quiet and dinners never fill the way lunch does. Usually it is not the kitchen. It is the marketing.
GoFood, GrabFood and aggregators take their cut and own your guest. You never build a direct channel you control.
A 47-character description and a few photos. Guests searching “dinner near me” scroll past you to the venue that looks alive.
Budget goes out, “reach” comes back. No cost per visit, per route request, or per booking — so nothing improves.
An all-day-breakfast positioning fills daytime but leaves evenings soft — and evenings are where the margin is.
We build one system where every channel points to a single goal: a guest walking through your door. Google Maps and Google Ads capture people already hungry and nearby; Meta builds demand and offers; conversion pages, an editable web menu and AI-assisted reviews turn interest into a visit; and end-to-end analytics proves what each channel costs.
We optimize your Google Business Profile so you show up — and look worth choosing — across the whole day, not just at lunch.
Campaigns optimized for conversion value, tight geo and keyword core, demand segmented by intent — so budget lands on guests who show up.
Creatives and offers matched to your real USP, tested rigorously, targeting the people scrolling near you right now.
Fast landing pages and an editable web menu you can update yourself — so “I’m interested” becomes “I’m coming tonight.”
AI-assisted review management with SEO inserts that lift your local visibility while building trust with new guests.
A live dashboard showing cost per visit, per route, per order and return on ad spend — the truth, in real time.
A café in Jimbaran wanted more offline traffic and, above all, fuller dinners. We agreed one clear target — 30M IDR of revenue per day — and hit it in 2.5 months without raising the ad budget.
F&B · Café · Jimbaran, Bali
ASAI Café had a strong product and concept but leaned on daytime and all-day breakfast. Evenings stayed soft. Together we fixed a single, measurable target in the contract: reach 30M IDR in daily revenue — without spending more on ads.
Daily revenue climbed month over month — 15M to 20M, then 20–25M, then 30M IDR per day — on an unchanged budget, at a 13× return on ad spend. Lunch and daytime lifted too. Where café positioning capped how full dinners could get, we opened a new lane: private events, birthdays and banquets in the closed venue.
One transparent setup fee to build and implement the whole stack — then a recommended ad budget you keep control of. No fog, no “magic.”
Recommended ad budget from 25,000,000 IDR / month. It stays your budget — we optimize how it is spent.
We start with a free audit and a step-by-step plan, ordered from the highest-impact tasks down. Goals and expectations are fixed in the contract before we begin.
When we judge the product genuinely meets standards, we guarantee at least 5× ROAS on advertising — covering both our fee and the ad spend.
No long onboarding. We move on real work from day one, and you see numbers inside two weeks.
The day after you reach out, we audit your current situation and hand you a step-by-step plan from the most important task down.
You hand over access, we analyze, choose the strategy, and prepare campaigns, profile and tracking.
You see the real cost per visit, per route request and per order, plus early return on ad spend — in a live dashboard.
We start with a modest volume and raise it in stages as the numbers hold, growing revenue month over month.
Any quality food business in Bali — cafés, restaurants, delivery kitchens and food shops. The one requirement is a genuinely good product and concept, because our ROAS guarantee depends on it. If you are already operating with some tools in place, we recommend at least a 3-month engagement. Starting a venue from scratch takes a higher budget and a longer runway — from 6 months.
USD 1,200 to set up and implement the full stack — Google and Meta ads, analytics, content strategy and offers, Google Business Profile optimization, AI review automation with SEO, conversion web pages and an editable web menu. On top of that we recommend an advertising budget from 25,000,000 IDR per month. We always start with a free audit before you commit.
Yes — when it is optimized for conversion value and paired with a strong Google Business Profile. For ASAI Café we grew daily revenue from 15M to 30M IDR over three months on the same budget by optimizing campaigns for value, tightening the geo and keyword core, segmenting demand, and rewriting the Google Maps profile from 47 to 744 characters.
We run the audit the day after you reach out, take over access within 2–3 days, then prepare and launch. First results appear within about two weeks — you will see the real cost per visit, per route request and per order, and early return on ad spend.
Any quality food business — cafés, restaurants, delivery kitchens and food shops. The one requirement is a genuinely good product and concept, because our ROAS guarantee depends on it.
When our team assesses that the product genuinely meets standards, we guarantee a return of at least 5× on advertising spend, accounting for both our fee and the ad budget. Goals and expectations are fixed in the contract before we begin.
For a venue already operating with some tools in place, we recommend at least 3 months. For a brand-new venue starting from scratch, expect a higher price and a longer runway — from 6 months to build results.
Send us your venue and we’ll audit it free — the day after you reach out. You’ll get a concrete, prioritized plan and the real cost of filling your tables. We usually reply within 2 hours.
